Discover Our Authentic Afro Caribbean Menu
Chef's Specials
when available
Fresh Mussels & Clams
19.95
When available usually Tuesday thru Saturday.
With a white wine garlic sauce, marinara sauce or spicy marinara sauce.
Fresh Tuna Sashimi
19.95
When ever we recieve Fresh Local Tuna we creat this yummy Sashimi
Fresh Local Fish
19.95
We are partnering with local Fisherman to offer freshly caught fish when available
Authentic Pizzas
House made fresh pasta daily
King Adriano Pizza
20.95
Tomato sauce, Parma Ham,
Arugula, cherry Tomatoes, Mozzarella and shaved
Parmesan.
Margherita Pizza
12.95
Tomato Sauce, Mozzarella, Basil.
Oxtail Pizza
19.95
Tomato sauce, Oxtail, seasoning
peppers ,Mozzarella and fried leeks.
Appetizers & Starters
Crispy Samosas
15.95
Fried Pastry with a savoury filling of vegetables or Beef. Served with sweet chili sauce.
Mshikaki
18.95
Marinated steak and vegetables skewered and grilled. A famous East African BBQ favorite.
Tuna Tartare
18.95
Tuna seasoned with soy, ginger, sesame oil and green onions.
Conch Fritter
18.95
A Cayman Island Specialty. Served with Jerk Aoli.
Entree Sampler
Baked Whole Snapper
28.95
(When available)
$
This local Classic is oven baked Red Snapper served with choice of sides.
Whole Tilapia
22.95
An East African favorite!
Fried fresh water fish served with choice of ugali (corn meal) or white rice and
Sukuma Wiki (Collard Greens).
Cayman Style Beef
24.95
Slow cooked Cayman Beef (when available) with traditional seasonings from the Rock.
Pilau with Beef
18.95
Cardamom, Coriander, Clove, Marsala spice make up the flavours of this East African Dish.
Breadfruit Gnocchi
24.95
Local Breadfruit dumplings with Shrimp, Lobster and local calalloo in a mild spiced butter sauce.
A 15% service charge applies to all bills.